Best Steak Burrito Recipe Ever

  • The Best Steak Burrito Recipe Ever

    A steak burrito is a delicious Mexican-inspired dish that is sure to satisfy even the pickiest of eaters. With just a few simple ingredients, you can create a delicious meal that is sure to become a family favorite. This recipe for the best steak burrito ever will have your loved ones coming back for more time and time again.

    Ingredients:

    • 1 pound of steak (sirloin or skirt steak)
    • 2 tablespoons of olive oil
    • 1 teaspoon of garlic powder
    • 1 teaspoon of chili powder
    • 1/2 teaspoon of ground cumin
    • 1/4 teaspoon of smoked paprika
    • 1/4 teaspoon of sea salt
    • 1/4 teaspoon of black pepper
    • 1/2 cup of chopped onion
    • 1/2 cup of chopped red bell pepper
    • 1/2 cup of chopped green bell pepper
    • 1/2 cup of chopped tomatoes
    • 1/2 cup of cooked black beans
    • 1/2 cup of cooked white rice
    • 4-6 large burrito-size flour tortillas
    • 1/2 cup of shredded cheese (cheddar or monterey jack)
    • 1/4 cup of fresh cilantro, chopped

    Instructions:

    • In a medium bowl, combine the steak with the olive oil, garlic powder, chili powder, cumin, smoked paprika, sea salt, and black pepper. Mix everything together until the steak is evenly coated.
    • Heat a large skillet over medium-high heat and add the steak. Cook the steak for about 5 minutes, flipping it halfway through, until it is cooked to your desired doneness.
    • Transfer the steak to a plate and set aside. Reduce the heat to medium and add the onion, bell peppers, and tomatoes to the skillet. Cook for about 5 minutes, stirring occasionally, until the vegetables have softened.
    • Add the black beans and cooked rice to the skillet and stir everything together. Cook for another 3-4 minutes, stirring occasionally, until everything is heated through.
    • Warm the tortillas in the microwave for about 30 seconds. Place a few spoonfuls of the steak and vegetable mixture in the center of each tortilla, then top with the shredded cheese and cilantro. Fold the ends of the tortilla over the filling and roll it up.
    • Serve the steak burritos immediately. Enjoy!

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